Cut-N-Carry’s patented food safety hook promotes sanitary carrying away from body and clothing contact and convenient hanging for Secure drying after washing. The unique quad 4 board system helps prevent cross-contamination between food types. System accommodates green, red, white, yellow cutting boards and a free smart chart. Tough surface would possibly not dull knives and prevents unsafe cut-grooving where dirt and bacteria can hide. NSF listed. Measures 18″ length by 12″ width by 1/2″ thick.
Food Safety Hook – Patented food safety hook provides sanitary transportation and allows board to soundly hang when drying and storing
Molded in Ruler – Integrated ruler ensures even cutting for simple portion keep an eye on and cost savings
Durable Construction – Unique co-polymer material withstands continual washing in high-temperature commercial dishwashers without warping
HACCP Color-Coding – To be had in HACCP color-coding colors designed to reduce cross-contamination by designating each and every color for a specific use
NSF Listed; Dishwasher Secure










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