Monix classica pressure cooker 6l. All cookers including induction. Great chefs who’re proponents of both traditional and avant-garde cooking, use pressure cookers each day for reasons as essential as saving time and preserving vitamins and the physical integrity of food. Boiling the cooking process that destroys essentially the most vitamins foods cooked without pressure can suffer flavour and nutrient depletion. Pressure cooking greatly shortens this process for minimal losses.
Pressure cooker with bridge style lock, capacity 6 litres
The classica pressure cooker makes the whole lot easier, practical and quicker, as its traditional format is quick and convenient to make use of
Manufactured in 18/10 Chrome steel of the top of the range and thermo-resistant Bakelite, which guarantee an ideal resistance to wear
CE Usual
Body: Chrome steel 18/10








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